last of the menu

these two dishes are the last of the current menu that i have not posted.
a frozen sweet potato pie made of gingerbread liquid sable shaped in a traditional tart shape filled with sweet potato ice cream, blis maple syrup, drizzled and foamed, torched yuzu marshmallow, yuzu curd, candied peanuts, and wood sorrel

grapefruit sherbet, candied grapefruit peel, chocolate pudding, brownie chunks, and tarragon sauce

thanks go to my guests from los angeles who came in just to sample my desserts.  i felt really honored.  hopefully the dishes were worth the drive.  thanks.

12 comments:

Anonymous said...

dude you are not stupak


Cruz e. Caudillo said...

who cares? hes still making good food.

looks awesome, cant wait to get up there one day.


HanBaiHe said...
This comment has been removed by the author.

HanBaiHe said...

As someone who was blessed to try these - by magical fate! - let me tell you, they are gorgeous and taste even more heavenly.

Ah! I just saw the dedication!
We were the ones who were honored - we were so lucky to catch you before your big trip! Thank you for allowing us to experience your beautiful and delicious creations!


HanBaiHe said...

P.S. This was Seiko's favorite :)


Anonymous said...

just goes to show , you can read and study anyones work and no matter how much you try to make it your own its always going to be THEIR work.


ron. said...
This comment has been removed by the author.

Kasra said...
This comment has been removed by the author.

ron. said...

thanks to those who have words of support.


HanBaiHe said...

Haha wow. I hope whomever it was that cared to read visit this blog, study its posts, and had to leave an unnecessary and undeveloped thought of a comment under anonymity either grows some courage or learns to stay quiet. Hi Anonymous, have fun continuing your voyeurism.


chala said...

what is liquid sable? looks and sounds terrific !!


HanBaiHe said...

Very belated, but in case you haven't seen it:

http://www.yelp.com/biz/lauberge-carmel-carmel-by-the-sea#hrid:7HkITwkX8c0ifDKAYgYVDQ


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