the next macaron.  shiso with black sesame.  blended cream with shiso, used shiso milk to make a ganache with white chocolate.  black sesame for texture and color.  it tastes very much like matcha tea.


Anonymous said...

Hi, I was wondering if this will this work with purple shiso and if the shiso taste still came through the white chocolate. Thanks

Post a Comment

© 2009 - one spoon quenelle | Free Blogger Template designed by Choen

Home | Top